FOOD
New Ebisu specialty
1/10
Fresh fish carpaccio (half portion)
1300 yen(税込)
Full version: 2200 yen (tax included)
1/10
Negitoro Yukke
900 yen(税込)
1/10
Grilled shabu-shabu with Joshu beef sirloin
1980 yen(税込)
1/10
Bruschetta piled high with whitebait and salmon roe
900 yen(税込)
1/10
Bismarck with prosciutto
1,500 yen(税込)
1/10
Thick-cut braised pork belly from Gunma wheat-fed pork
1300 yen(税込)
1/10
Salmon rare cutlet
1200 yen(税込)
1/10
Shrimp and egg fried rice
1200 yen(税込)
Assorted Obanzai dishes
1/10
Single item
500 yen(税込)
Edamame / Liver sashimi* / Octopus marinated in lemon / Japanese-style potato salad / Tuna chunks / Octopus with condiments and ponzu sauce / Salted cucumber / Prosciutto / Hiroshima-produced fried oysters (2 pieces) / Fig and raisin honey cheese / Colorful vegetable pickles / Pickled yam in soy sauce / Red snow crab cream croquette (1 piece) / Rolled omelet / Deep-fried eggplant marinated in broth
1/10
Choose any 3
1450 yen(税込)
Edamame / Liver sashimi* / Octopus marinated in lemon / Japanese-style potato salad / Tuna chunks / Octopus with condiments and ponzu sauce / Salted cucumber / Prosciutto / Hiroshima-produced fried oysters (2 pieces) / Fig and raisin honey cheese / Colorful vegetable pickles / Pickled yam in soy sauce / Red snow crab cream croquette (1 piece) / Rolled omelet / Deep-fried eggplant marinated in broth
1/10
5 types of your choice
2200 yen(税込)
Edamame / Liver sashimi* / Octopus marinated in lemon / Japanese-style potato salad / Tuna chunks / Octopus with condiments and ponzu sauce / Salted cucumber / Prosciutto / Hiroshima-produced fried oysters (2 pieces) / Fig and raisin honey cheese / Colorful vegetable pickles / Pickled yam in soy sauce / Red snow crab cream croquette (1 piece) / Rolled omelet / Deep-fried eggplant marinated in broth
Fresh pasta
1/10
Pasta with boiled whitebait and mentaiko (spicy cod roe)
1200 yen(税込)
1/10
Akagi Wagyu Beef Bolognese with Egg
1200 yen(税込)
Fried
1/10
Freshly fried shrimp crackers
300 yen(税込)
1/10
4 pieces of fried chicken
600 yen(税込)
8 pieces for 1000 yen (tax included)
1/10
French fries (plain, butter soy sauce, sour cream)
500 yen(税込)
1/10
Four pieces of chicken nanban with homemade tartar sauce
¥ 650(税込)
8 pieces for 1100 yen (tax included)
1/10
Deep-fried octopus
800 yen(税込)
pottery
1/10
Broiled eggs
600 yen(税込)
1/10
Grilled Shishamo
600 yen(税込)
1/10
Grilled Atka Mackerel (Half Portion)
600 yen(税込)
Full version: 1100 yen (tax included)
Hot cook
1/10
Shrimp ahillo
700 yen(税込)
1/10
Ajillo with boiled whitebait and mentaiko
700 yen(税込)
1/10
additional bucket
200 yen(税込)
1/10
Shrimp chili with plenty of cheese
1000 yen(税込)
1/10
Meat juicy dumplings (4 pieces) Plain
600 yen(税込)
1/10
Juicy dumplings (4 pieces) - Basil cheese or tomato cheese (various types)
700 yen(税込)
1/10
Margherita
1200 yen(税込)
1/10
Pizza with boiled whitebait and mentaiko (spicy cod roe)
1200 yen(税込)
Meat dish
1/10
Green onion and salt beef tongue steak
1200 yen(税込)
1/10
Half portion of Joshu beef rump roast
1700 yen(税込)
Full version: 3000 yen (tax included)
1/10
Gunma Wheat-Fed Pork Rosé Steak (Half Portion)
800 yen(税込)
Full version: 1500 yen (tax included)
Final meal: rice
1/10
Soup chazuke
500 yen(税込)
1/10
Rice with boiled whitebait and mentaiko (spicy cod roe).
900 yen(税込)
dessert
1/10
Hojicha ice cream
200 yen(税込)
1/10
Specialty: Homemade Pudding
¥ 660(税込)
